St Hugo Barossa Shiraz 2018
A deep, dark claret red in the glass, with a lovely pop of boysenberry, plum, smoky white wood, raspberry, black pepper, cloves and cocoa on the nose. Lighter than I …
St Hugo Barossa Shiraz 2018 Read MoreA collection of writing about New Zealand Wine
A deep, dark claret red in the glass, with a lovely pop of boysenberry, plum, smoky white wood, raspberry, black pepper, cloves and cocoa on the nose. Lighter than I …
St Hugo Barossa Shiraz 2018 Read MoreMade by Duncan Savage, using a blend of Sauvignon Blanc and Semillon, plus smaller amounts of Clairette Blanc and Chenin Blanc from the Western Cape in South Africa. Delicately aromatic, …
Savage White 2015 Read MoreComing from the north, the first Cellar Door that you’ll find to visit is Matt Connell Wines just off the highway that runs between Cromwell and Wanaka at 140 State …
Central Otago – Cromwell Read MoreA Hawke’s Bay wine, another beauty from the winning 2019 vintage. Crisp and bright – a green-lemon colour, with a shy but elegant nose. Pure and clean notes of white …
Zaria Chardonnay 2019 Read MoreA dense ruby-purple colour in the glass. Varietally pure aromatics, with black cherry, bramble, raspberry, cinnamon, hazelnut, damson plum and a lift of violet florals on the nose. The core …
Rockburn ‘The Art’ Pinot Noir 2021 Read MoreA pale golden-slate in the glass, with a waft of equally golden aromas – pear, ginger, quince, allspice, white peach and honeysuckle on the nose. Succulently ripe and just off-dry …
Trinity Hill Pinot Gris 2022 Read More‘Expression’ Extra-Brut 2010 A blanc de blancs champagne – so 100% Chardonnay – from Grand Cru vineyards in Le Mesnil-sur-Oger / Oger and Avize. A pale gold in the glass, …
Champagne Jean Louis Vergnon x 2 Read MoreA youthful, bright, pale lemon-green in the glass. The bouquet reveals quince, grapefruit, white pepper, cashew nut, white peach, wheat biscuit and geranium. The palate has a core of minerality …
Black Barn 191 Chardonnay 2019 Read MoreA first time visiting Te Mata Estate in Hawke’s Bay. It’s the producer of the regions’ most revered wine – the red ‘Coleraine’, but has so far escaped my attentions. …
A morning at Te Mata Estate Read MoreA blanc-de-blancs single vineyard ‘Grower champagne’ from Merfy – the “Heurtebise” vineyard. Very dry, but also wonderfully complex. The nose shows this in spades – almond, fennel, creme fraiche, white …
Champagne Chartogne-Taillet Heurtebise 2017 Read More