Month: December 2020

Inky deep burgundy in the glass, with blackberry, cranberry, damp earth and smoked salami on the nose. Medium bodied, bold and vibrant on the palate. Juicy, with plum, Campari and …

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Classic Marlborough Sauvignon Blanc, this one from the Awatere Valley. Beautiful palest green-yellow in the glass. Has the varietal trademark aromas – quite green and grassy, with grapefruit, gooseberry and …

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From a single vineyard site in Lyttleton. A bright gold with light greening to the edges, very vibrant in the glass. Upfront on the nose – ripe and full with …

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A single vineyard wine from the organic Clayvin vineyard in Marlborough’s Southern Valleys. Deepest ruby colour – inky, opaque and brooding. A youthful, complex bouquet of bramble, thyme, cigar and …

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I’ve heard that this is one of the country’s more popular Pinot Gris’ and being a long-time fan of Framingham, and a writer who does appreciate a NZ Pinot Gris …

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Boxing Day 2020 brought on a battle of the bubbles – two New Zealand Methode Traditionelle versus a French version.. a Vitteaut-Alberti Cremant de Bourgogne. The two kiwis were a …

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A bright, vibrant deep pink appearance with youthful and aromatic notes of strawberry, guava and watermelon on the nose. Lively and youthful on the palate driven by a crisp and …

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From their Maraekakaho vineyard, and made by local legend Rod McDonald. A rich golden yellow in the glass, with a definite old-school nose of roast hazelnut, peach, cardamom, oat biscuit …

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Intruiging, enticing aromas of lilac, cranberry, bay leaf, underlined with scents of damp soil, coffee grounds and autumn leaf. Medium bodied with an integrated acidity and abundant fruit flavours of …

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