{"id":14093,"date":"2026-01-27T07:12:05","date_gmt":"2026-01-26T18:12:05","guid":{"rendered":"https:\/\/winefolio.co.nz\/?p=14093"},"modified":"2026-01-29T08:11:57","modified_gmt":"2026-01-28T19:11:57","slug":"around-the-world-in-eighty-grapes-albarino","status":"publish","type":"post","link":"https:\/\/winefolio.co.nz\/?p=14093","title":{"rendered":"Around the world in eighty grapes – Albari\u00f1o"},"content":{"rendered":"\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Albari\u00f1o (called Alvarinho in Portugal) is one of the world\u2019s most distinctive white wine grapes \u2014 known for its saline acidity, intense aromatics, and a sense of \u2018coastal freshness\u2019.<\/p>

Albari\u00f1o\u2019s exact origin has been debated for generations.
There are two main theories:<\/p>

A. The \u201cMonastic \/ Pilgrimage\u201d Theory (Romantic, but likely wrong)<\/p>

  • Legend has it that Cistercian monks brought Albari\u00f1o vines from the Rhine Valley in Germany, to Galicia during the 12th century via the Camino de Santiago pilgrimage route.<\/li>
  • The idea was that it descended from Riesling or Petit Manseng.<\/li>
  • This story fits the romantic imagery of medieval viticulture, but DNA research has disproven a Germanic link.<\/li><\/ul>

    B. The \u201cNative Iberian\u201d Theory (Supported by Science)<\/p>

    • Modern DNA studies (by the Spanish and Portuguese agricultural institutes in the 1990s\u20132000s) show that Albari\u00f1o is indigenous to the northwest Iberian Peninsula, not imported from elsewhere.<\/li>
    • It likely originated between Galicia (Spain) and northern Portugal (Minho region) \u2014 the same coastal zone where it still thrives today.<\/li>
    • Its name probably derives from \u201calba\u201d<\/i> (white) and \u201cri\u00f1o\u201d<\/i> (small), meaning \u201csmall white one.\u201d<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
      \n\t\t\t\t\t\t
      \n\t\t\t\t\t
      \n\t\t\t
      \n\t\t\t\t\t\t
      \n\t\t\t\t
      \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
      \n\t\t\t\t\t\t
      \n\t\t\t\t\t
      \n\t\t\t
      \n\t\t\t\t\t\t
      \n\t\t\t\t
      \n\t\t\t\t\t\t\t\t\t
      History<\/b><\/h5>

      Albari\u00f1o was first documented in Galicia in 1150, with vineyard references from monasteries such as Armenteira<\/i> in the Saln\u00e9s Valley. The grape stayed local, largely unknown outside of this specific area and never really exported. During the 1800s, phylloxera and mildew devastated many European vineyards, including Galicia and northern Portugal. Albari\u00f1o survived mainly in small family plots, saved by its relative isolation. Until the 1970s, Galicia was a poor and rural region, with its wines often sold unlabelled.<\/p>

      In 1980, the R\u00edas Baixas Denominaci\u00f3n de Origen (DO) was created \u2014 formally recognising Albari\u00f1o as its flagship grape. With growers working together in co-operatives, plus a handful of quality makers, production was modernised, emphasising stainless steel fermentation and vineyard selection. By the turn of the century, Albari\u00f1o had become Spain\u2019s most fashionable white wine, often dubbed \u201cthe white wine of the Atlantic.\u201d<\/i><\/i><\/p>

      In Portugal<\/b>, the grape was always known as Alvarinho<\/b> and was planted mainly in Mon\u00e7\u00e3o & Melga\u00e7o, a sub-region of Vinho Verde DOC. Portuguese producers started crafting wines that were 100% Alvarinho rather than blends typical of Vinho Verde (a style of young, or \u201cgreen\u201d, wine). These wines tend to be richer and fruitier than the Galician style, thanks to warmer inland conditions.<\/p>

      By the 21st Century Albari\u00f1o gained an international following for its freshness, aromatic precision, and food-friendly nature. Plantings expanded to: Uruguay (Bodega Garz\u00f3n, Bouza), USA (California – San Luis Obispo Coast is seen as prime territory; Oregon and Washington), New Zealand, Australia, Chile, South Africa, and even the UK (experimental vineyards). Today, Albari\u00f1o is seen as a world-class alternative to Sauvignon Blanc or Riesling \u2014 combining minerality, acidity, and charm.<\/p>

      It is a thick-skinned white grape that withstands the wet, windy conditions in the north of Spain. For centuries, it was grown on pergolas (parras) \u2014 high trellises that allowed air circulation in the humid Atlantic climate and helped prevent mildew.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

      \n\t\t\t\t\t\t
      \n\t\t\t\t\t
      \n\t\t\t
      \n\t\t\t\t\t\t
      \n\t\t\t\t
      \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
      \n\t\t\t\t\t\t
      \n\t\t\t\t\t
      \n\t\t\t
      \n\t\t\t\t\t\t
      \n\t\t\t\t
      \n\t\t\t\t\t\t\t\t\t
      Characters of the wine<\/b><\/h5>

      Aromas are often intense \u2014led by citrus (lemon, lime, grapefruit), then stone fruit (peach, apricot), green apple, pear, melon; and there\u2019s often a floral element (orange blossom, jasmine).<\/p>

      The palate is dry, crisp, refreshing and medium bodied. Acidity is high and vibrant \u2014 on a par with Riesling or Sauvignon Blanc, with a perceived \u2018saline\u2019 quality that helps identify the wine and varietal; often slightly oily or textured mouthfeel. With lees aging, a creamy texture develops, and there can be yeasty notes of brioche plus a hint of bitter almond on the finish.<\/p>

      Most winemakers tend to enhance its character by creating it in a pure, lean style, without oak, although there are plenty of examples where it has been made \u2018like a Chardonnay\u2019. The alcohol level is usually 12\u201313.5% ABV and rarely above 14%.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

      \n\t\t\t\t\t\t
      \n\t\t\t\t\t
      \n\t\t\t
      \n\t\t\t\t\t\t
      \n\t\t\t\t
      \n\t\t\t\t\t\t\t\t\t
      Around the World<\/h5>

      Spain
      <\/b>The variety is most strongly associated with north-western Spain, especially the region R\u00edas Baixas DO in Galicia – see the history section earlier.<\/p>

      Top producers:<\/b><\/p>

      • Bodegas Mart\u00edn C\u00f3dax \u2014 one of the largest and most well-known in the region.\u00a0<\/span><\/li>
      • Pazo de Barrantes – Owned by the Craixell family of Murrieta since the 15th century. Located in the Salnes Valley, Rias Baixas<\/li>
      • Pazo de Se\u00f1or\u00e1ns \u2014 a benchmark, regarded as a premium producer.\u00a0<\/span><\/li>
      • Bodegas Z\u00e1rate \u2014 artisan, vineyard-driven, old-vine Albari\u00f1os.\u00a0<\/span><\/li>
      • Bodegas Forjas del Saln\u00e9s \u2014 smaller, terroir-specific wines from Val do Saln\u00e9s.\u00a0<\/span><\/li>
      • Bodegas Granbaz\u00e1n \u2014 located in a gorgeous mansion and the only Galicia vineyard included on the \u2018World\u2019s Best Vineyards\u2019 list<\/li><\/ul>

        Portugal
        <\/b>In Portugal the same grape is called Alvarinho (synonym) and is best known in the sub-region Mon\u00e7\u00e3o & Melga\u00e7o of the Vinho Verde DOC.\u00a0<\/span><\/p>

        Top producers:<\/b><\/b><\/p>

        • Anselmo Mendes \u2014 mentioned by critics as a top Alvarinho specialist.\u00a0<\/span><\/li>
        • Soalheiro, Luis Seabra.\u00a0<\/span><\/li><\/ul>

          Elsewhere<\/b>:\u00a0
          <\/span>In the USA<\/b> it is grown in parts of California, Oregon and Washington. Uruguay<\/b> has become known as become a region making quality Albari\u00f1o, with producers such as Bodega Bouza and Bodega Garz\u00f3n helping to put Uruguayan Albari\u00f1o on the global stage.\u00a0<\/span><\/p>

          Australia<\/b> often champions \u2018new varietals\u2019 and with a combination of immigrant enthusiasm and attention from young winemakers looking to create fresh, immediate wines using grapes that do well in Europe. Although there was an early setback in 2009, when the first Albari\u00f1o vines were actually found to be Savagnin plants, mis-labelled as Albari\u00f1o. However, Spanish food and wine were very much on trend then – with the restaurant Movida<\/b> leading the way, and Albari\u00f1o has really taken off.<\/p>

          Top producers<\/b>: Sitella, Orbis, Stanton & Killeen, Margan and Nepenthe.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

          \n\t\t\t\t\t\t
          \n\t\t\t\t\t
          \n\t\t\t
          \n\t\t\t\t\t\t
          \n\t\t\t\t
          \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
          \n\t\t\t\t\t\t
          \n\t\t\t\t\t
          \n\t\t\t
          \n\t\t\t\t\t\t
          \n\t\t\t\t
          \n\t\t\t\t\t\t\t\t\t

          In New Zealand<\/b>, the varietal was trialled in places like Gisborne. I guess the climate has echoes of Galicia – warm and wet – it is often remarked as having pressure on diseases when growing grapes. The first commercial plantings of Albari\u00f1o in New Zealand began in 2009 when pioneering growers \u2014 notably Doug and Delwyn Bell<\/b> in Gisborne<\/b> \u2014 planted the country\u2019s earliest vines. These early plantings were made possible through imported budwood and propagation work, particularly by nursery programs in Gisborne that supplied vines to local growers. Plantings have now spread through Hawke\u2019s Bay and into Marlborough.<\/p>

          The first commercial Albari\u00f1o wine in New Zealand was produced from those early growers\u2019 grapes and released in 2011 by Coopers Creek<\/b>. In recent years, initiatives like Albari\u00f1o Brothers<\/b> (a collaboration of industry professionals) have aimed to champion Albari\u00f1o\u2019s story and profile in New Zealand\u2019s wine scene.<\/p>

          Top producers<\/b>: Mount Riley, Albari\u00f1o Brothers, Forrest, Esk Valley, Wairau River.<\/p>

          As usual I convened a \u201cDiscovery Session<\/b>\u201d and opened a few examples of the wines that are available here in Auckland, New Zealand to see if the wines matched up to the research I\u2019d done. Huge thanks to Glengarry<\/strong> who supplied three of the wines below – The Gemtree, Contrapunto and Pazo de Barrantes.<\/p>

          Starting off with three wines from the homeland – R\u00edas Baixas, then a couple each from Australia and New Zealand.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

          \n\t\t\t\t\t\t
          \n\t\t\t\t\t
          \n\t\t\t
          \n\t\t\t\t\t\t
          \n\t\t\t\t
          \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
          \n\t\t\t\t\t\t
          \n\t\t\t\t\t
          \n\t\t\t
          \n\t\t\t\t\t\t
          \n\t\t\t\t
          \n\t\t\t\t\t\t\t\t\t

          Maz de Bazan Contrapunto Albarino 2023<\/b> – a combination of fruity, floral, citrus and herbal aromas – vibrant and fresh. The palate delivers the signature refreshing fruitiness and saline acidity. After thirty minutes of being opened, this particular wine seemed to double in weight and body too – becoming fatter and more unctuous. $37.99 – Glengarry<\/p>

          Pazo de Barrantes Rias Baixas Gran Vino<\/b> Albarino 2020 <\/b>If you read the \u2018characters of the wine\u2019 description above – then this is the wine – distinctly Albari\u00f1o. Quite fine and elegant, with citrus to the fore, and a bergamot note that reminds me of both tonic and tea. Fresh, but also creamy and quite concentrated. The structure suggests it will age well – and further (it is 5 years old). Fruity, saline and with a good length to the drier finish. <\/b>$74.99 – Glengarry<\/p>

          Quinta de Couselo Barbuntin Albari\u00f1o 2023<\/b> – a wine that has won the title of \u201cBest Albari\u00f1o in the World” – at the International Wine Challenge 2018. The wine has echoes of Chardonnay to it – with notes of lime zest, red apple, nectarine, and a touch of salinity. Dry, medium-bodied, and shows a vibrant acidity. A classic style. $40 – Planet Wine.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

          \n\t\t\t\t\t\t
          \n\t\t\t\t\t
          \n\t\t\t
          \n\t\t\t\t\t\t
          \n\t\t\t\t
          \n\t\t\t\t\t\t\t\t\t

          Gemtree Small Batch Albarino 2022<\/b> – A wine from McLaren vale in South Australia. Using 100% Malolactic fermentation and maturation in a concrete egg. The almond signature is there on the nose, with peach, satsuma and guava. Quite phenolic and textural through the mid-palate. $47.99 – Glengarry<\/p>

          Pikes \u2018Luccio\u2019 Albari\u00f1o 2023<\/b> – a wine from the Clare Valley and their Polish Hill River Estate. Quite light in weight, with gin and tonic notes, then citrus, cucumber and dill herbals. You get the variety\u2019s signature briny edge at the same time that generous tropical fruits emerge – green melon, white peach, and a hint of pepper and ginger. Mix a plush mouthfeel, mouthwatering acidity and strident length and you just want another sip.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

          \n\t\t\t
          \n\t\t\t\t\t\t
          \n\t\t\t\t
          \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
          \n\t\t\t\t\t\t
          \n\t\t\t\t\t
          \n\t\t\t
          \n\t\t\t\t\t\t
          \n\t\t\t\t
          \n\t\t\t\t\t\t\t\t\t

          Yealands Estate Single Vineyard Albari\u00f1o 2023<\/b> – the Champion wine in the \u2018Other White Varieties\u2019 class at the National Wine Awards of Aotearoa.\u00a0Aromatic, with a perfume led by zesty fruit notes of apple, lime, apricot and floral cherry blossom on the nose. Lit by a pithy acidity the palate is dry, crystalline and tightly coiled. A touch of chalky minerality hints at the site (a coastal clifftop) and the carry of the palate is very good – into a lengthy, fresh finish. $25.99 – Bottle O<\/p>

          Wairau River Reserve Albari\u00f1o 2025<\/b> A richness and depth on the nose \u2013 pineapple, melon and white peach, as well as few flavours familiar to drinkers of Marlborough Sauvignon \u2013 some grapefruit, blackcurrant and cut grass. On the palate there is a generosity, but now joined with a crushed-shell minerality, a bite of citrus and crushed herbs underlined by the infamous saline acidity. The finish is clean and zesty. $30.99 – First Glass, Takapuna<\/p>

          So – what did I learn? It appears that site has a distinct influence on the wine in your glass. From the Polish Hill riesling-like characters in the Pikes wine, to an expression from the Wairau sub-region of Marlborough that reminded us of our most famous local grape (and style). Rich, ripeness from McLaren Vale, and classically complex examples from the Spanish homeland.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

          Albari\u00f1o (called Alvarinho in Portugal) is one of the world\u2019s most distinctive white wine grapes \u2014 known for its saline acidity, intense aromatics, and a sense of \u2018coastal freshness\u2019. Albari\u00f1o\u2019s … <\/p>\n","protected":false},"author":1,"featured_media":14096,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[14,3],"tags":[],"class_list":["post-14093","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-80-grapes","category-writing-about-wine"],"yoast_head":"\nAround the world in eighty grapes - Albari\u00f1o - WineFolio<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/winefolio.co.nz\/?p=14093\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Around the world in eighty grapes - Albari\u00f1o - WineFolio\" \/>\n<meta property=\"og:description\" content=\"Albari\u00f1o (called Alvarinho in Portugal) is one of the world\u2019s most distinctive white wine grapes \u2014 known for its saline acidity, intense aromatics, and a sense of \u2018coastal freshness\u2019. Albari\u00f1o\u2019s …\" \/>\n<meta property=\"og:url\" content=\"https:\/\/winefolio.co.nz\/?p=14093\" \/>\n<meta property=\"og:site_name\" content=\"WineFolio\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/wine.folio.1\" \/>\n<meta property=\"article:published_time\" content=\"2026-01-26T18:12:05+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-01-28T19:11:57+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/winefolio.co.nz\/wp-content\/uploads\/2026\/01\/Albarino-bunch-main.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1652\" \/>\n\t<meta property=\"og:image:height\" content=\"929\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"David Walker Bell\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"David Walker Bell\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"9 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093\"},\"author\":{\"name\":\"David Walker Bell\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#\\\/schema\\\/person\\\/8b8706e15ba32f9782222c431fa75d9f\"},\"headline\":\"Around the world in eighty grapes – Albari\u00f1o\",\"datePublished\":\"2026-01-26T18:12:05+00:00\",\"dateModified\":\"2026-01-28T19:11:57+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093\"},\"wordCount\":1728,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/winefolio.co.nz\\\/wp-content\\\/uploads\\\/2026\\\/01\\\/Albarino-bunch-main.jpg\",\"articleSection\":[\"80 grapes\",\"Features\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093\",\"url\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093\",\"name\":\"Around the world in eighty grapes - Albari\u00f1o - WineFolio\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/winefolio.co.nz\\\/wp-content\\\/uploads\\\/2026\\\/01\\\/Albarino-bunch-main.jpg\",\"datePublished\":\"2026-01-26T18:12:05+00:00\",\"dateModified\":\"2026-01-28T19:11:57+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093#primaryimage\",\"url\":\"https:\\\/\\\/winefolio.co.nz\\\/wp-content\\\/uploads\\\/2026\\\/01\\\/Albarino-bunch-main.jpg\",\"contentUrl\":\"https:\\\/\\\/winefolio.co.nz\\\/wp-content\\\/uploads\\\/2026\\\/01\\\/Albarino-bunch-main.jpg\",\"width\":1652,\"height\":929,\"caption\":\"Screenshot\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=14093#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/winefolio.co.nz\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Around the world in eighty grapes – Albari\u00f1o\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#website\",\"url\":\"https:\\\/\\\/winefolio.co.nz\\\/\",\"name\":\"WineFolio\",\"description\":\"A collection of writing about New Zealand Wine\",\"publisher\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/winefolio.co.nz\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#organization\",\"name\":\"WineFolio\",\"url\":\"https:\\\/\\\/winefolio.co.nz\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/winefolio.co.nz\\\/wp-content\\\/uploads\\\/2019\\\/11\\\/WF_final_black.png\",\"contentUrl\":\"https:\\\/\\\/winefolio.co.nz\\\/wp-content\\\/uploads\\\/2019\\\/11\\\/WF_final_black.png\",\"width\":999,\"height\":389,\"caption\":\"WineFolio\"},\"image\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/wine.folio.1\",\"https:\\\/\\\/www.instagram.com\\\/winefolio\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#\\\/schema\\\/person\\\/8b8706e15ba32f9782222c431fa75d9f\",\"name\":\"David Walker Bell\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8597b80119ac3781cc55cc862f5a0514b7945f701d24da2c585751e8ee210ba7?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8597b80119ac3781cc55cc862f5a0514b7945f701d24da2c585751e8ee210ba7?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8597b80119ac3781cc55cc862f5a0514b7945f701d24da2c585751e8ee210ba7?s=96&d=mm&r=g\",\"caption\":\"David Walker Bell\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Around the world in eighty grapes - Albari\u00f1o - WineFolio","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/winefolio.co.nz\/?p=14093","og_locale":"en_US","og_type":"article","og_title":"Around the world in eighty grapes - Albari\u00f1o - WineFolio","og_description":"Albari\u00f1o (called Alvarinho in Portugal) is one of the world\u2019s most distinctive white wine grapes \u2014 known for its saline acidity, intense aromatics, and a sense of \u2018coastal freshness\u2019. Albari\u00f1o\u2019s …","og_url":"https:\/\/winefolio.co.nz\/?p=14093","og_site_name":"WineFolio","article_publisher":"https:\/\/www.facebook.com\/wine.folio.1","article_published_time":"2026-01-26T18:12:05+00:00","article_modified_time":"2026-01-28T19:11:57+00:00","og_image":[{"width":1652,"height":929,"url":"http:\/\/winefolio.co.nz\/wp-content\/uploads\/2026\/01\/Albarino-bunch-main.jpg","type":"image\/jpeg"}],"author":"David Walker Bell","twitter_card":"summary_large_image","twitter_misc":{"Written by":"David Walker Bell","Est. reading time":"9 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/winefolio.co.nz\/?p=14093#article","isPartOf":{"@id":"https:\/\/winefolio.co.nz\/?p=14093"},"author":{"name":"David Walker Bell","@id":"https:\/\/winefolio.co.nz\/#\/schema\/person\/8b8706e15ba32f9782222c431fa75d9f"},"headline":"Around the world in eighty grapes – Albari\u00f1o","datePublished":"2026-01-26T18:12:05+00:00","dateModified":"2026-01-28T19:11:57+00:00","mainEntityOfPage":{"@id":"https:\/\/winefolio.co.nz\/?p=14093"},"wordCount":1728,"commentCount":0,"publisher":{"@id":"https:\/\/winefolio.co.nz\/#organization"},"image":{"@id":"https:\/\/winefolio.co.nz\/?p=14093#primaryimage"},"thumbnailUrl":"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2026\/01\/Albarino-bunch-main.jpg","articleSection":["80 grapes","Features"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/winefolio.co.nz\/?p=14093#respond"]}]},{"@type":"WebPage","@id":"https:\/\/winefolio.co.nz\/?p=14093","url":"https:\/\/winefolio.co.nz\/?p=14093","name":"Around the world in eighty grapes - Albari\u00f1o - WineFolio","isPartOf":{"@id":"https:\/\/winefolio.co.nz\/#website"},"primaryImageOfPage":{"@id":"https:\/\/winefolio.co.nz\/?p=14093#primaryimage"},"image":{"@id":"https:\/\/winefolio.co.nz\/?p=14093#primaryimage"},"thumbnailUrl":"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2026\/01\/Albarino-bunch-main.jpg","datePublished":"2026-01-26T18:12:05+00:00","dateModified":"2026-01-28T19:11:57+00:00","breadcrumb":{"@id":"https:\/\/winefolio.co.nz\/?p=14093#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/winefolio.co.nz\/?p=14093"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/winefolio.co.nz\/?p=14093#primaryimage","url":"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2026\/01\/Albarino-bunch-main.jpg","contentUrl":"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2026\/01\/Albarino-bunch-main.jpg","width":1652,"height":929,"caption":"Screenshot"},{"@type":"BreadcrumbList","@id":"https:\/\/winefolio.co.nz\/?p=14093#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/winefolio.co.nz\/"},{"@type":"ListItem","position":2,"name":"Around the world in eighty grapes – Albari\u00f1o"}]},{"@type":"WebSite","@id":"https:\/\/winefolio.co.nz\/#website","url":"https:\/\/winefolio.co.nz\/","name":"WineFolio","description":"A collection of writing about New Zealand Wine","publisher":{"@id":"https:\/\/winefolio.co.nz\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/winefolio.co.nz\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/winefolio.co.nz\/#organization","name":"WineFolio","url":"https:\/\/winefolio.co.nz\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/winefolio.co.nz\/#\/schema\/logo\/image\/","url":"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2019\/11\/WF_final_black.png","contentUrl":"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2019\/11\/WF_final_black.png","width":999,"height":389,"caption":"WineFolio"},"image":{"@id":"https:\/\/winefolio.co.nz\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/wine.folio.1","https:\/\/www.instagram.com\/winefolio\/"]},{"@type":"Person","@id":"https:\/\/winefolio.co.nz\/#\/schema\/person\/8b8706e15ba32f9782222c431fa75d9f","name":"David Walker Bell","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/8597b80119ac3781cc55cc862f5a0514b7945f701d24da2c585751e8ee210ba7?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/8597b80119ac3781cc55cc862f5a0514b7945f701d24da2c585751e8ee210ba7?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/8597b80119ac3781cc55cc862f5a0514b7945f701d24da2c585751e8ee210ba7?s=96&d=mm&r=g","caption":"David Walker Bell"}}]}},"jetpack_featured_media_url":"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2026\/01\/Albarino-bunch-main.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=\/wp\/v2\/posts\/14093","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14093"}],"version-history":[{"count":13,"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=\/wp\/v2\/posts\/14093\/revisions"}],"predecessor-version":[{"id":14118,"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=\/wp\/v2\/posts\/14093\/revisions\/14118"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=\/wp\/v2\/media\/14096"}],"wp:attachment":[{"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14093"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14093"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/winefolio.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14093"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}