{"id":12616,"date":"2025-05-23T05:57:20","date_gmt":"2025-05-22T17:57:20","guid":{"rendered":"https:\/\/winefolio.co.nz\/?p=12616"},"modified":"2025-05-23T05:57:20","modified_gmt":"2025-05-22T17:57:20","slug":"an-evening-at-glengarry-with-champagne","status":"publish","type":"post","link":"https:\/\/winefolio.co.nz\/?p=12616","title":{"rendered":"An evening at Glengarry, with Champagne"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"12616\" class=\"elementor elementor-12616\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-5f6389b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"5f6389b\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-5b8e8bc\" data-id=\"5b8e8bc\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a06bd73 elementor-widget elementor-widget-text-editor\" data-id=\"a06bd73\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>It is last week, and I\u2019m sat next to Aroha Jakicevich, the 4th generation looking after Glengarry. I\u2019m reminded that where we are, on Jervois Road, \u00a0is the original property that started the Glengarry brand, when Josef Jakicevich applied, and was granted, one of the first (of only two) wine-sellers licences ever issued in Auckland for the green grocery that he had opened the previous year at the corner of Jervois Road and Blake Street. So, it\u2019s fitting to see Aroha here tonight. Her smile, at seeing the family place full and buzzing, lights up the room.<\/p><p>They have put together a great team for events at Glengarry, with Nick, Jared and Zach working in tandem to deliver a fun, informative, seamless evening. I see that the calendar also has &#8216;Jervois Supper Club&#8217; nights planned. The team will look to put together chefs and wine labels to create evenings where no single event will be the same.<\/p><p>Back to tonight. It\u2019s a tasting comprised of Blanc de Blancs and Blanc de Noirs Champagnes; wines made from Chardonnay or Pinot Noir. It\u2019s rare to have an actual &#8220;tasting&#8221; of Champagne where you can sit and compare vintages, winemaking technique and grape expression side by side. It\u2019s also a rare opportunity to enjoy exceptional vintage wines such as the prestigious Charles Heidsieck Blanc des Millenaires 2006 and the limited-release Bollinger PN VZ19.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8e04c9d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8e04c9d\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-ca54d3f\" data-id=\"ca54d3f\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7cf9986 elementor-widget elementor-widget-image\" data-id=\"7cf9986\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"735\" height=\"474\" src=\"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-Sold-Out-1024x661.jpeg\" class=\"attachment-large size-large wp-image-12620\" alt=\"\" srcset=\"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-Sold-Out-1024x661.jpeg 1024w, https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-Sold-Out-300x194.jpeg 300w, https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-Sold-Out-768x496.jpeg 768w, https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-Sold-Out-1536x992.jpeg 1536w, https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-Sold-Out.jpeg 1600w\" sizes=\"(max-width: 735px) 100vw, 735px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1e974de elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1e974de\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-323ed9c\" data-id=\"323ed9c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b067299 elementor-widget elementor-widget-text-editor\" data-id=\"b067299\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>We\u2019re greeted with a glass of Drappier Champagne from magnum as the room fills up. On each table are artisanal cheeses to snack on as the evening progresses &#8211; and there\u2019s not a seat to spare. Wines are poured in flights, beginning with a <b>Drappier Zero Dosage NV<\/b> and <b>Charles Heideseck Blanc de Blancs NV<\/b>. The contrast between Chardonnay and Pinot Noir wines is immediately apparent &#8211; which is, kind of, the point.<\/p><p>The Drappier brand is a pioneer of Pinot Noir. Coming from the South East of the Champagne region, there is an obvious Burgundian edge. Oak is upfront and toasty, and there\u2019s a hint of Chablis to the wine. A bouquet filled with cherry, stonefruit and apricot. It is also quite biscuity and seems to have an aged, golden character too. Charles Heideseck are known for their stock of Reserve wines, and this first wine is mostly from the 2012 vintage, but has 20% of reserve added. I think they just started making this wine in 2018, but it is already a classic. Crisp, complex and generous.<\/p><p>Whilst the next two are both Chardonnay-based wines, it is probably the biggest contrast in pairings for the event. <b>Delamotte Blanc de Blancs Vintage 2018<\/b> sits next to <b>Andr\u00e9 Jacquart Experience Blanc de Blanc Grand Cru 2013<\/b>. Delamotte is a sister brand to the top-end Salon label &#8211; sharing vineyards and facilities. A very exhuberant, clean wine with high acidity giving a racy line through the palate and fantastic length to the finish. The Jacquart has a certain amount of funk to it on the bouquet. Marmite, onion skin and cheese are all mentioned as the crowd get into it. This is into \u2018Grower\u2019 expressions now &#8211; moving on from the big house styles, with real character. Again, a hint of Burgundy, with oak (they use those Aquaflex barrels) and a lees-y texture.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b788886 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b788886\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-3dd7f45\" data-id=\"3dd7f45\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-50e455b elementor-widget elementor-widget-image\" data-id=\"50e455b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"735\" height=\"955\" src=\"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-table-1-788x1024.jpeg\" class=\"attachment-large size-large wp-image-12617\" alt=\"\" srcset=\"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-table-1-788x1024.jpeg 788w, https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-table-1-231x300.jpeg 231w, https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-table-1-768x998.jpeg 768w, https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Didas-table-1.jpeg 950w\" sizes=\"(max-width: 735px) 100vw, 735px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-aaec172\" data-id=\"aaec172\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d7e8a1d elementor-widget elementor-widget-text-editor\" data-id=\"d7e8a1d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>A pair of wines from the same label get poured next. <b>Henri Giraud Blanc de Craie NV<\/b> and <b>Henri Giraud Hommage au Pinot Noir 2015<\/b>. Good to see some really modern packaging and labels that stand out on the shelf. In terms of value for money, these two deliver; and the wines are terrific. The first has up to a third as reserve wine, and has a a lot going on. Flavours of brioche, toast, crisp apple start you off, but then \u201cpineapple lumps, green olive, hazelnuts\u201d all feature in my notes! The Pinot Noir based wine is probably my favourite of the night. We\u2019re in rich \u2018Krug-like\u2019 (one of the prestigious big labels) territory now. Cherry pie, honey, marmite, elderflower and baked pear danish. Quite toasty with substantial barrel\/oak notes\u2026 this has a big personality.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8aae77b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8aae77b\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9694b9c\" data-id=\"9694b9c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9b666f1 elementor-widget elementor-widget-text-editor\" data-id=\"9b666f1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>No Champagne could probably be called an everyday wine &#8211; and let\u2019s not forget that to most people a $50 bottle of wine is a once-a-year purchase. So, tasting those two special headline wines forms quite the finale to the evening. <b>Bollinger PNVZ19<\/b> is the fifth version in this range from the famous Champagne house and features 40% of fruit from Verzenay &#8211; hence the VZ designation this year. The nose is quite savoury, with an earthy, umami quality, but also apricot, lemon peel and Kirsch. Tight, with refreshing acidity and a lithe, supple length to the palate.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p><p><b>Charles Heideseck Blanc des Millenaires 2006<\/b> has been slumbering and developing in bottle for a wonderful thirteen years before being disgorged. That lees influence sits front and centre, adding complexity to the already opulent palate. Chamomile, tropical fruit, baked pastries. The epitome of a prestige cuv\u00e9e, it is smoky, toasty and quite gorgeous. Great persistence to the finish. A special bottle for a special occasion.<\/p><p>I\u2019m looking forward to more nights in the revamped space. There is talk of re-opening the old doorway between this space and the Glengarry store next door, to use it in day time as well for tastings and wines by the glass. There are a few options like this opening across town, but this is the original. The future looks bright.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-584010d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"584010d\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3f9cd61\" data-id=\"3f9cd61\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4828e80 elementor-widget elementor-widget-image\" data-id=\"4828e80\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"735\" height=\"980\" src=\"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Champagne-corks-768x1024.jpeg\" class=\"attachment-large size-large wp-image-12619\" alt=\"\" srcset=\"https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Champagne-corks-768x1024.jpeg 768w, https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Champagne-corks-225x300.jpeg 225w, https:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Champagne-corks.jpeg 950w\" sizes=\"(max-width: 735px) 100vw, 735px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>It is last week, and I\u2019m sat next to Aroha Jakicevich, the 4th generation looking after Glengarry. I\u2019m reminded that where we are, on Jervois Road, \u00a0is the original property &hellip; <\/p>\n","protected":false},"author":1,"featured_media":12618,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-12616","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-writing-about-wine"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>An evening at Glengarry, with Champagne - WineFolio<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/winefolio.co.nz\/?p=12616\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"An evening at Glengarry, with Champagne - WineFolio\" \/>\n<meta property=\"og:description\" content=\"It is last week, and I\u2019m sat next to Aroha Jakicevich, the 4th generation looking after Glengarry. I\u2019m reminded that where we are, on Jervois Road, \u00a0is the original property &hellip;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/winefolio.co.nz\/?p=12616\" \/>\n<meta property=\"og:site_name\" content=\"WineFolio\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/wine.folio.1\" \/>\n<meta property=\"article:published_time\" content=\"2025-05-22T17:57:20+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/winefolio.co.nz\/wp-content\/uploads\/2025\/05\/Champagne-pouring.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"1029\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"David Walker Bell\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"David Walker Bell\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=12616#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=12616\"},\"author\":{\"name\":\"David Walker Bell\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#\\\/schema\\\/person\\\/8b8706e15ba32f9782222c431fa75d9f\"},\"headline\":\"An evening at Glengarry, with Champagne\",\"datePublished\":\"2025-05-22T17:57:20+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=12616\"},\"wordCount\":912,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=12616#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/winefolio.co.nz\\\/wp-content\\\/uploads\\\/2025\\\/05\\\/Champagne-pouring.jpeg\",\"articleSection\":[\"Features\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/winefolio.co.nz\\\/?p=12616#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=12616\",\"url\":\"https:\\\/\\\/winefolio.co.nz\\\/?p=12616\",\"name\":\"An evening at Glengarry, with Champagne - 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